I've been harvesting the garlic a bit at a time, as it seems ready.
A bonus of the hard-neck variety: Garlic Scapes!
They can be used much like scallions.
The pulled plants are hanging in the garden shed. They need to dry at least 2 weeks before being cleaned, trimmed, and stowed away.
Don't wait too late to harvest the garlic. The papery wrapper that covers and protects the bulb will deteriorate. Not a pretty sight! Still edible, but will not store well.
For more about when to harvest the garlic, check Garden Betty's post: http://www.gardenbetty.com/2011/07/the-trick-of-knowing-when-to-harvest-garlic/
When it's time to stow away the garlic I'm going to consider making a garlic braid. It's a convenient and beautiful way to store garlic! Here are some links that show and tell how to do it:
How to braid soft-neck garlic
http://www.bloomingfieldsfarm.com/garbrdhow.html
Braiding garlic video from GardenNerd
https://www.youtube.com/watch?v=2EIzZ3hAn9s
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