I left the garden in good hands. It looks better now than the day we left two weeks ago!
Andrew has been holding down the fort - taking care of the dog, the chickens, the house and, of course, the garden. Everything has been weeded. The paths between the beds have been covered in a layer of new mulch. The tomatoes have grown like crazy, and Andrew had to reinforce their support structure. He planted more edamame and a few hills of patty pan squash. He kept everything picked ... squash, green beans, beets. He picked blackberries, blueberries, and figs - made cobblers with some and put some in the freezer. To top it off, he prepared supper for us tonight ... a delicious meal straight out of the garden - steamed beets, green beans, and squash, plus, sliced tomatoes with olive oil and balsamic vinegar. Then he cleaned up the kitchen. Welcome home!
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