Sunday, November 2, 2014

The Last of the Peppers

They're calling for frost tonight … a low of 29 degrees. The last of the peppers have been harvested.
  • Poblanos stuffed with a seasoned and spiced mashed potato mixture for Andrew's graduation celebration last Wednesday.
  • Anaheims roasted on the grill this morning. Chopped chili verde in the freezer.
  • One more batch of jalapeño jelly? I have enough peppers...
  • Sweet peppers chopped and frozen for future use.

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